appetizers

Sourdough Baguette
Half 8 or Whole 12

Cilantro-Lime Hummus
Green Garbanzo, Jalapeno
22

Grilled Calamari Salad
Napa Cabbage, Chickpea, Radish, Fennel, Citrus Vinaigrette
23

“Miracle” Mussels
Shallots, Sweet Chili Coconut Sauce
23

“Fresno” Spicy Buffalo Cauliflower
Creamy Blue Cheese Dipping Sauce
22

Caesar Salad
Parmesan, Smokey Crumbled Croutons, Crispy Anchovies
22

Surf n Turf
Sea Scallops, Bresaola, Spring Onion
27

Artisanal Greens
ConfitTomato, Cucumber, Onions, Herbered Vinaigrette
19

Balsam Farm Roasted Beet Salad
Hearts of Palm, Watercress, Radish, Toasted Walnuts, Lemon Feta Vinaigrette
20

entrees

Pan Roasted All-Natural Chicken Breast
Crushed Yukon Gold Potatoes, Sauteed Spinach, Rosemary Jus
40

Pan Seared “Fresno” Scottish Salmon*
Black Forbidden Rice, Sauteed Baby Bok Choy, Mango-Coconut Curry Sauce
42

Orecchiette
House Made Fennel Sausage, Olives, Broccoli Rabe, Parmesan
36

House Made Truffle-Potato Gnocchi
Wild Mushrooms, English Peas, Pecorino, Cavolo Pesto
34

Pan Seared Sea Scallops
King Oyster Mushrooms, Broccoli Rabe, Lemon Brown Butter
52

Pan Roasted Jurgielwicz Farm Duck Breast*
Sweet Potato Puree, Sugar Snap Peas, Roasted Baby Carrots & Black Cherry Gastrique
48

Grilled Marinated Prime Flat Iron Steak*
Arugula Salad, N/Duja Butter & Pommes Frites
52

Local Striped Bass
Littlenecks, Chorizo, Zucchini, Summer Squash, Burnt Orange Saffron Broth
55

Grilled Duroc Pork Tomahawk*
Cauliflower Puree, Charred Savoy Cabbage, Tamarind-Bourbon Glaze
52

Miracle Burger*
Black Angus Beef, Toasted Brioche Bun & Pommes Frites
(Vegan Beyond Burger also available, same prep +4)
30

sides

Blistered Sugar Snap Peas Furikake
16

Charred Broccoli Rabe
16

Roasted Baby Carrots
16

Pomme Frites
12
(Add Truffle/Parmesan +4)

sweets

Warm Chocolate Cake*
Marshmallow, White Chocolate, Coffee Gelato
16

Coconut Creme Brulee
Fresh Berries
16

“Fresno” Ice Cream Sandwich
Chocolate Chip Cookies & Vanilla Gelato
16

Olive Oil Cake
Orange Zest
16

Espresso Affogato
Vanilla Ice Cream, Housemade Cookies
12

Coffee Gelato, Tahitian Vanilla or Chocolate Ice Cream
15

Today’s Sorbet
(Dairy Free)
15

*THIS MENU ITEM MAY BE COOKED TO ORDER. THIS MENU ITEM MAY CONTAIN WHOLE OR GROUND NUTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.


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A NOTE FROM THE CHEF
While we will make every attempt to accommodate food allergies and dietary needs, kindly refrain from substitution requests as much as possible. We have gone to great effort to design dishes that are balanced, nutritious, timely and cost efficient. Thank you for your understanding.